Water Quality Management

Water Treatment, Sustainable Water Safety Planning & Management

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TBC

INDABA HOTEL, FOURWAYS, Sandton.
Virtual: MS Teams & ZOOM

For more information please contact our Offices:

Tel: +27 87 802 9998 / +27 87 802 9076

Email: admin@bizstrat.co.za

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SAAMA2018438
2 CPD Credits

OVERVIEW

This course provides an in-depth overview and insight into drinking water quality, water treatment and sustainable water safety planning & management. The following is discussed in detail:

  • The need for treating water for drinking purposes and related health and aesthetic requirements
  • SANS 241:2015 water quality guidelines and other water quality guidelines in use in South Africa
  • A discussion on, and properties of, the most important contaminants to be removed from water to achieve potable standards
  • The potential water sources we could utilize for drinking water supply
  • An exhaustive discussion of the possible treatment processes used for the treatment of each of these water sources to potable standards
  • Guidelines on the selection of suitable processes or process trains to treat each of these sources to potable water standards
  • An overview of the Blue Drop auditing system for water quality monitoring
  • An overview of water safety planning and detailed guidelines, with example, on the compilation of a Municipal Water Safety Plan.

Objectives & outcomes of the course:

  • Understanding the need for water quality and treatment
  • A knowledge of the various water sources available for purifying a source water to drinking water quality
  • An understanding of the water quality parameters of these water sources preventing the safe drinking of water
  • A knowledge & understanding of the various processes required to treat these sources to a potable water quality.
  • An understanding of the Blue Drop auditing system to assess water quality and the efficiency of the supply of a safe water to communities
  • Knowledge and understanding of Water Safety Planning – from catchment to the furthest consumer
  • The ability to compile a Water Safety Plan to ensure the constant supply of safe water to all members of a community.

Who Should Attend The Course:

  • Managers and Water Technologists in Water Boards
  • Managers and Water Technologists involved in municipal water treatment.
  • Engineers and Water Technologists in consulting companies
  • Senior Maintenance personnel in water treatment facilities
  • Senior Process Controllers at water treatment works
  • Lecturers in water treatment at universities and colleges
  • Environmental Managers and Technologists
  • Health and Safety Managers and Technologists
Day 1

07:30-08:30 Registration, Tea & Coffee

08:30 Opening & Welcome

Intro & Course content:

  • The need for treating water for drinking purposes.
  • Water quality guidelines and SANS 241:2015
  • Other water quality requirements
  • Properties of most important contaminants to be removed from water to achieve potable standards.
  • The potential water sources for drinking water supply
  • Treatment processes used for the treatment of each of these water sources to potable standards.
  • Selection of a suitable process or process train to treat each of these sources an overview of the Blue Drop auditing system for water quality monitoring.
  • An overview of water safety planning and detailed guidelines, with example, on the compilation of a Municipal Water Safety Plan.

Water sources covered for drinking water treatment & supply, with their typical contaminants:

  • Fresh-water surface water (dams, rivers)
  • Ground water (various types)
  • Sea water (sea water desalination)
  • ewage effluents (water reclamation)
  • Industrial water (e.g., acid mine drainage)
  • Other: Atmospheric water; ice bergs

Purification Processes covered:

  • Screening
  • pH adjustment
  • Coagulation & flocculation
  • Sand filtration (slow, rapid, pressure)
  • Sedimentation & Dissolved Air Flotation
  • Disinfection
  • Stabilization
  • Adsorption

16:00 End of Day 1

Day 2

07:30-08:30 Registration, Tea & Coffee

Purification Processes Continued:

  • Capacitive de-ionization
  • Membrane treatment (MF, UF, NF, RO)
  • Fe & Mn removal (chemical & biological)
  • Ion exchange
  • Advanced oxidation
  • Sludge handling, thickening & drying.

Processes selection guideline:

Guidelines are provided on the selection of treatment processes for each water type and pollutants required to be removed in order to attain SANS241 potable water quality.

Blue Drop principles & criteria:

  • The Blue-drop water quality auditing system is explained, including the evaluation criteria used, criteria weighting and scoring system.

Water Safety Planning

  • What is a Water Safety Plan (WSP)?
  • Principles of a WSP
  • What are the benefits of a WSP?
  • Components & features of a WSP
  • Steps & compilation of a WSP
  • Example for the compilation of a complete WSP

16:00 End of Workshop

Terms and Conditions: Please read carefully.

The following Ts & Cs apply:

  • All payments to be made directly to Servigraph 30 cc t/a BizStrat, Payment is required in full, 5 days from date of invoice.
  • No seats will be reserved, unless otherwise agreed to by Servigraph 30 cc t/a BizStrat.
  • Servigraph 30 cc t/a BizStrat reserves the right to change speakers, program content, date and venue, due to circumstances beyond the control of Servigraph 30 cc t/a BizStrat.
  • The signed registration form is a legally binding document.
  • The conference / workshop fee includes conference / workshop material, Lunches, and refreshments.
  • Servigraph 30 cc t/a BizStrat is not liable for travel and accommodation expenses unless otherwise stated in writing.

Cancellations

  • All cancellations will be subject to approval by Servigraph 30 cc t/a BizStrat management.
  • All cancellations made 14 working days prior to date of the mentioned event will be subject to a 50% cancellation fee.
  • Cancellations made within 7 days or less of date of the mentioned event, will be subject to a 100% cancellation fee.
  • There will be no refunds or credit vouchers unless agreed to by BizStrat Management in writing.

Substitutions

  • Delegates, or any substitutions, must notify Servigraph 30 cc t/a BizStrat in writing.
  • There is no charge for substitutions. Servigraph 30 cc t/a BizStrat will not be held liable for incorrect delegate details on certificates due to late substitutions being made on the day of the conference/ workshop.

Views expressed by speakers and facilitators are not necessarily those of Servigraph 30 cc t/a BizStrat.

Company Information

Delegate Information



Signature


Venue Attendance


Payment Information

  • Bank Transfer: Servigraph 30 cc t/a BizStrat.
  • Bank: First National Bank
  • Branch Name: Randburg Commercial Suite
  • Account No: 62322454422
  • Branch Code: 250655
  • Swift Code: FIRNZAJJ

Note: Credit card payments accepted. Contact our Offices for the Processing of Credit Cards.